Caramel Layer Chocolate Squares(Quick And Easy)

1. 1

   Combine caramels with 1/3 c. evaporated milk. Microwave until melted.

2. 2

   Set aside.

3. 3

   Grease at 9x13 pan.

4. 4

   Combine dry cake mix, butter, 1/3 c. evaporated milk and nuts.

5. 5

   Put 1/2 of this mixture in bottom of pan, patting with hands.

6. 6

   Bake at 350u00b0 for six minutes.

7. 7

   Put chocolate chips over baked mix, spread caramel mixture over chips.

8. 8

   Crumble remainder of dough over all. Bake 15-18 minutes at 350u00b0. Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.