How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Icing?

You need 6 ingredients. The key ingredients include: 2 c. light brown sugar, firmly packed, 2 Tbsp. all-purpose flour, 6 Tbsp. milk or cream, 4 Tbsp. butter or margarine, and more.

Is Caramel Icing suitable as general?

Yes, Caramel Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Icing Recipe

Name: Caramel Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. light brown sugar, firmly packed; 2 Tbsp. all-purpose flour; 6 Tbsp. milk or cream; 4 Tbsp. butter or margarine; 2 tsp. vanilla or 1/2 tsp. maple flavoring; 1/2 c. chopped pecans

Caramel Icing – a delicious recipe with light brown sugar, flour, milk, butter, vanilla, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. light brown sugar, firmly packed
2 Tbsp. all-purpose flour
6 Tbsp. milk or cream
4 Tbsp. butter or margarine
2 tsp. vanilla or 1/2 tsp. maple flavoring
1/2 c. chopped pecans

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Quick Info

Servings
4 servings
Calories
876 kcal
Category
General

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