Bake this irresistible Caramel Fudge Cake at home. Made with cake, condensed milk, caramel sauce and cool whip. Easy step-by-step instructions included.
This Caramel Fudge Cake relies on simple, everyday ingredients such as box of chocolate fudge cake, sweetened condensed milk, jar of caramel sauce and carton of cool whip. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Caramel Fudge Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026