How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackberry Cake With Cream Cheese Icing?

You need 5 ingredients. The key ingredients include: 1 box yellow cake mix, 4 eggs, 1 c. oil, 1 box raspberry jello, and more.

Is Blackberry Cake With Cream Cheese Icing suitable as baking & desserts?

Yes, Blackberry Cake With Cream Cheese Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blackberry Cake With Cream Cheese Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blackberry Cake With Cream Cheese Icing Recipe

Name: Blackberry Cake With Cream Cheese Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 4 eggs; 1 c. oil; 1 box raspberry jello; 2 c. blackberries or 16 oz. frozen blackberries, partially thawed and crushed

Blackberry Cake With Cream Cheese Icing – a delicious recipe with yellow cake mix, eggs, oil, raspberry jello, blackberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
4 eggs
1 c. oil
1 box raspberry jello
2 c. blackberries or 16 oz. frozen blackberries, partially thawed and crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Baking & Desserts

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Blackberry Cake With Cream Cheese Icing

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