How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Frosting?

You need 6 ingredients. The key ingredients include: 3 sticks margarine, melted, 1 1/2 lb. light brown sugar, 1/4 tsp. salt, 2 Tbsp. vanilla, and more.

Is Caramel Frosting suitable as general?

Yes, Caramel Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Frosting Recipe

Name: Caramel Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks margarine, melted; 1 1/2 lb. light brown sugar; 1/4 tsp. salt; 2 Tbsp. vanilla; 1 1/2 c. milk; 3 1/2 lb. powdered sugar

Caramel Frosting – a delicious recipe with margarine, light brown sugar, salt, vanilla, milk, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 sticks margarine, melted
1 1/2 lb. light brown sugar
1/4 tsp. salt
2 Tbsp. vanilla
1 1/2 c. milk
3 1/2 lb. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2259 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Refrigerator Pickles
Ground Nut Frosting
Onions Baked In Cinders
Hot Toasted Mushroom Sandwiches

Caramel Frosting

How did you like this recipe?

Frequently Asked Questions