Start your day right with this Caramel Filled Easter Egg Muffins recipe. Made with flour, caster sugar, Crunchy Peanut Butter and milk. Easy step-by-ste…
This Caramel Filled Easter Egg Muffins relies on simple, everyday ingredients such as self raising flour, sifted, caster sugar, kraft crunchy peanut butter and milk. It comes together quickly and makes 4 servings, at about 2335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Caramel Filled Easter Egg Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026