Caramel Dumplings

Name: Caramel Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 1/2 c. water; 2 c. brown sugar; 1 c. granulated sugar; 2 Tbsp. butter; 2 c. flour; 2 tsp. baking powder; 1 c. milk; 1 tsp. vanilla; 1 tsp. cinnamon; 1/2 c. chopped walnuts

Eats Now Editorial Team · 1632 kcal · General

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Caramel Dumplings – a delicious recipe with butter, water, brown sugar, sugar, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 1/2 c. water
2 c. brown sugar
1 c. granulated sugar
2 Tbsp. butter
2 c. flour
2 tsp. baking powder
1 c. milk
1 tsp. vanilla
1 tsp. cinnamon
1/2 c. chopped walnuts

1
Melt first 3 ingredients together; do not boil. Cream together the sugar and butter. Add flour alternately with milk, then add vanilla, cinnamon and nuts.
2
Put syrup in a 9 x 12-inch baking dish.
3
Add batter by spoonfuls to syrup.
4
Bake at 350u00b0 for 1/2 hour.
5
(Test with toothpick.)
6
Serve upside down.

1632

kcal

Calories

Fat

279

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 c. water, 2 c. brown sugar, 1 c. granulated sugar, and more.

Yes, Caramel Dumplings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1632 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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