Caramel Dip For Apples Recipe

1. 1

   Unwrap carmels; place with half and half in double boiler or possibly microwaveable bowl.

2. 2

   using a microwave at 50 percent power, stir often till melted.

3. 3

   Using a souble boiler, cook over simmering heat, stirring often till melted.

4. 4

   Let caramel cold.

5. 5

   Using a whisk or possibly electric mixer, beat cream cheese into caramel mix.

6. 6

   Serve with apple slices or possibly sugar cookies.

* Per serving · 4 servings · Values may vary.

No additional tips available.