Caramel Crunch Sundaes

1. 1

   Spread butter on baking sheet (15 1/2 x 11-inch), leaving a 1 1/2-inch border on all sides.

2. 2

   Sprinkle sugar on buttered area. Set oven control at broil.

3. 3

   Broil sugar 3 to 4 inches from heat for 1 to 2 minutes.

4. 4

   (Watch closely; mixture burns quickly.) Crunch will have a lacy appearance.

5. 5

   Cool a few minutes on baking sheet.

6. 6

   Remove with spatula and break into pieces.

7. 7

   Divide ice cream in 4 dessert dishes; sprinkle broken crunch over ice cream. Makes 4 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.