How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Crunch Apple Pie?

You need 9 ingredients. The key ingredients include: 4 Granny Smith apples, peeled, cored and cut into wedges, 1 (9-inch) frozen, ready-to bake, deep-dish pie shell, thawed, 1 Tbsp. water, 1/2 tsp. ground cinnamon, and more.

Is Caramel Crunch Apple Pie suitable as baking & desserts?

Yes, Caramel Crunch Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Crunch Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Crunch Apple Pie Recipe

Name: Caramel Crunch Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Granny Smith apples, peeled, cored and cut into wedges; 1 (9-inch) frozen, ready-to bake, deep-dish pie shell, thawed; 1 Tbsp. water; 1/2 tsp. ground cinnamon; 1/2 c. chopped walnuts; 2/3 c. plus 2 Tbsp. all-purpose flour; 25 vanilla caramels (about 1/2 of 14 oz. pkg.); 1/2 c. sugar; 1/2 c. (1 stick) butter, softened

Caramel Crunch Apple Pie – a delicious recipe with apples, bake, water, ground cinnamon, walnuts, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Granny Smith apples, peeled, cored and cut into wedges
1 (9-inch) frozen, ready-to bake, deep-dish pie shell, thawed
1 Tbsp. water
1/2 tsp. ground cinnamon
1/2 c. chopped walnuts
2/3 c. plus 2 Tbsp. all-purpose flour
25 vanilla caramels (about 1/2 of 14 oz. pkg.)
1/2 c. sugar
1/2 c. (1 stick) butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2527 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Caramel Crunch Apple Pie

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