How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Corn?

You need 8 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. margarine, 1/2 c. medium dark syrup (part Grandma's molasses or corn syrup), 1/2 tsp. salt, and more.

Is Caramel Corn suitable as general?

Yes, Caramel Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Corn Recipe

Name: Caramel Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. brown sugar; 1 c. margarine; 1/2 c. medium dark syrup (part Grandma's molasses or corn syrup); 1/2 tsp. salt; 1 tsp. butter flavoring (optional); 1 tsp. vanilla; 1 tsp. soda; 8 qt. popped corn

Caramel Corn – a delicious recipe with brown sugar, margarine, syrup, salt, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. brown sugar
1 c. margarine
1/2 c. medium dark syrup (part Grandma's molasses or corn syrup)
1/2 tsp. salt
1 tsp. butter flavoring (optional)
1 tsp. vanilla
1 tsp. soda
8 qt. popped corn

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Quick Info

Servings
4 servings
Category
General

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