How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel-Cashew Ice Cream?

You need 5 ingredients. The key ingredients include: 2 cups whipping cream, 1 (14-oz.) can sweetened condensed milk, 1/2 cup butterscotch-caramel topping, 1 cup salted cashews, chopped, and more.

Is Caramel-Cashew Ice Cream suitable as baking & desserts?

Yes, Caramel-Cashew Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel-Cashew Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Caramel-Cashew Ice Cream Recipe

Name: Caramel-Cashew Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whipping cream; 1 (14-oz.) can sweetened condensed milk; 1/2 cup butterscotch-caramel topping; 1 cup salted cashews, chopped; Toppings: butterscotch-caramel topping, chopped cashews

Caramel-Cashew Ice Cream – a delicious recipe with whipping cream, condensed milk, butterscotch-caramel topping, cashews, butterscotch-caramel topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups whipping cream
1 (14-oz.) can sweetened condensed milk
1/2 cup butterscotch-caramel topping
1 cup salted cashews, chopped
Toppings: butterscotch-caramel topping, chopped cashews

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Caramel-Cashew Ice Cream

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