Bake this irresistible Caramel Candy at home. Made with sugar, white Karo syrup, butter and milk. Easy step-by-step instructions included.
This Caramel Candy relies on simple, everyday ingredients such as sugar, white karo syrup, butter (not oleo) and lg. can evaporated milk. It comes together quickly and makes 4 servings, at about 695 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Caramel Candy delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026