How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. white cake mix, 1 c. chopped walnuts, 1/2 c. solid shortening, 2 eggs (room temperature), and more.

Is Caramel Cake suitable as baking & desserts?

Yes, Caramel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Cake Recipe

Name: Caramel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 1 c. chopped walnuts; 1/2 c. solid shortening; 2 eggs (room temperature); 1 c. caramel ice cream topping; 2 Tbsp. hot water

Caramel Cake – a delicious recipe with white cake mix, walnuts, solid shortening, eggs, caramel ice cream topping, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white cake mix
1 c. chopped walnuts
1/2 c. solid shortening
2 eggs (room temperature)
1 c. caramel ice cream topping
2 Tbsp. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Baking & Desserts

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