How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Butter Frosting?

You need 5 ingredients. The key ingredients include: 1/3 c. butter or margarine, melted, 1 c. light brown sugar, firmly packed, 2 1/2 c. confectioners sugar, 1/4 c. milk, and more.

Is Caramel Butter Frosting suitable as general?

Yes, Caramel Butter Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel Butter Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Butter Frosting Recipe

Name: Caramel Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter or margarine, melted; 1 c. light brown sugar, firmly packed; 2 1/2 c. confectioners sugar; 1/4 c. milk; 1 tsp. vanilla

Caramel Butter Frosting – a delicious recipe with butter, light brown sugar, confectioners sugar, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. butter or margarine, melted
1 c. light brown sugar, firmly packed
2 1/2 c. confectioners sugar
1/4 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
965 kcal
Category
General

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