Caramel Breakfast Wreath

1. 1

   The night before, sprinkle half the pecans in the bottom of a Bundt(R) pan that has been sprayed with non-stick vegetable spray.

2. 2

   Arrange dinner rolls on top of pecans; sprinkle with pudding mix.

3. 3

   Mix brown sugar and butter together; pour over rolls. Spread remaining pecans over top.

4. 4

   Place pan in a cold oven and let stand overnight to rise.

5. 5

   In the morning, remove pan from the oven and preheat to 325 degrees. Return pan to oven; bake for 30 minutes.

6. 6

   Turn pan upside-down onto a platter and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.