Caramel Apple Walnut Squares Recipe

Name: Caramel Apple Walnut Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. flour; 1 c. quick cooking oats; 1/2 c. brown sugar; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 c. cold margarine; 1 c. chopped walnuts; 20 caramels; 1 can Eagle Brand milk; 1 (20 oz.) can apple pie filling

Servings: persons

1 3/4 c. flour
1 c. quick cooking oats
1/2 c. brown sugar
1/2 tsp. baking soda
1/2 tsp. salt
1 c. cold margarine
1 c. chopped walnuts
20 caramels
1 can Eagle Brand milk
1 (20 oz.) can apple pie filling

1
Preheat oven to 375u00b0.
2
In a large bowl, combine flour, oats, sugar, baking soda and salt.
3
Cut in margarine until crumbly. Reserve 1 1/2 cups crumbs.
4
Press remainder in bottom of a 9 x 13-inch pan.
5
Bake 15 minutes.
6
Add walnuts to reserved crumb mixture.
7
In a heavy saucepan, over low heat, melt caramels with Eagle Brand, stirring.
8
Spoon apple filling over prepared crust; top with caramel mixture.
9
Bake 20 minutes or until set.
10
Serve warm with ice cream.

1196

kcal

Calories

Fat

166

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 3/4 c. flour, 1 c. quick cooking oats, 1/2 c. brown sugar, 1/2 tsp. baking soda, and more.

Yes, Caramel Apple Walnut Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Apple Walnut Squares

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