Caramel Apple Upside-Down Cake Recipe

Name: Caramel Apple Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup firmly packed brown sugar; 3 tablespoons cold Land O Lakes Butter, cut into chunks; 2 tablespoons sunflower seeds; 2 large Granny Smith apples, peeled, cored, thinly sliced; 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 2/3 cup firmly packed brown sugar; 1/3 cup Land O Lakes Butter, softened; 1 Land O Lakes Egg; 1 teaspoon vanilla; 1/2 cup milk

Servings: persons

1/2 cup firmly packed brown sugar
3 tablespoons cold Land O Lakes Butter, cut into chunks
2 tablespoons sunflower seeds
2 large Granny Smith apples, peeled, cored, thinly sliced
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
2/3 cup firmly packed brown sugar
1/3 cup Land O Lakes Butter, softened
1 Land O Lakes Egg
1 teaspoon vanilla
1/2 cup milk

1
Heat oven to 350F.
2
Grease 9-inch round cake pan; set aside.
3
Place 1/2 cup brown sugar into bowl; cut in 3 tablespoons butter with pastry blender or fork until mixture resembles coarse crumbs.
4
Stir in sunflower seeds.
5
Press onto bottom of prepared pan.
6
Arrange apple slices on top.
7
Set aside.
8
Combine flour, baking powder and salt in bowl.
9
Set aside.
10
Combine 2/3 cup brown sugar and 1/3 cup butter in another bowl.
11
Beat at medium speed, scraping bowl often, until creamy.
12
Add egg and vanilla; continue beating until smooth.
13
Add flour mixture alternately with milk until well mixed.
14
Spoon batter over apple layer; spread evenly.
15
Bake 35-40 minutes or until toothpick inserted in center comes out clean.
16
Cool 5 minutes; invert onto serving plate.
17
Serve warm or cool.

748

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup firmly packed brown sugar, 3 tablespoons cold Land O Lakes Butter, cut into chunks, 2 tablespoons sunflower seeds, 2 large Granny Smith apples, peeled, cored, thinly sliced, and more.

Yes, Caramel Apple Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Apple Upside-Down Cake

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