Caramel Apple Pie Bars Recipe

Name: Caramel Apple Pie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CRUST:; 2 cups Graham Cracker Crumbs (12 Graham Crackers Crushed); 1/4 cups Sugar; 6 Tablespoons Butter, Melted; FOR THE FILLING:; 4 cups Granny Smith Apples, Peeled, Cored, And Chopped; 1 Tablespoon Lemon Juice; 1/4 cups Brown Sugar; 1 Tablespoon All-purpose Flour; 1 cup Dulce De Leche Caramel; 1/2 cups Pecans, Chopped

Servings: persons

FOR THE CRUST:
2 cups Graham Cracker Crumbs (12 Graham Crackers Crushed)
1/4 cups Sugar
6 Tablespoons Butter, Melted
FOR THE FILLING:
4 cups Granny Smith Apples, Peeled, Cored, And Chopped
1 Tablespoon Lemon Juice
1/4 cups Brown Sugar
1 Tablespoon All-purpose Flour
1 cup Dulce De Leche Caramel
1/2 cups Pecans, Chopped

1
Preheat oven to 375u00b0F.
2
For the crust, in a medium bowl, combine graham cracker crumbs, sugar and butter until well combined. Press into a 13 x 9-inch pan.
3
For the filling, in a large bowl, add apples and toss with lemon juice. Add brown sugar and flour and toss to combine. Spread apples evenly over crust.
4
Heat dulce de leche in the microwave for about 30 seconds. Dollop over the apples and sprinkle with pecans.
5
Bake for 35-40 minutes or until apples are softened.
6
Allow to cool slightly. Serve warm or at room temperature and with a scoop of vanilla ice cream if you have some.
7
Enjoy!

680

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: FOR THE CRUST:, 2 cups Graham Cracker Crumbs (12 Graham Crackers Crushed), 1/4 cups Sugar, 6 Tablespoons Butter, Melted, and more.

Yes, Caramel Apple Pie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Apple Pie Bars

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