Caramel Apple French Toast Recipe

Name: Caramel Apple French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 granny smith apples; 8 slices French bread; 3 eggs; 1 ½ cups coconut milk; 1 teaspoon vanilla; 1 teaspoon cinnamon; ½ cup brown sugar; ¾ cup butter; 1 ½ cups brown sugar; ¾ teaspoon salt; ¾ cup heavy cream

Servings: persons

2 granny smith apples
8 slices French bread
3 eggs
1 ½ cups coconut milk
1 teaspoon vanilla
1 teaspoon cinnamon
½ cup brown sugar
¾ cup butter
1 ½ cups brown sugar
¾ teaspoon salt
¾ cup heavy cream

1
slice apples leave skin on.
2
sautee apples in 1/2 cup brown sugar.
3
mix: eggs and coconut milk.
4
add -- vanilla,and cinnamon.
5
dredge french bread in batter and fry in butter until golden --.
6
place apples on french toast --.
7
drizzle caramel sauce on top --.
8
for the carmel sauce;.
9
3/4 cup butter.
10
1 1/2 cups brown sugar.
11
1 1/2 tsp vanilla
12
3/4 cup heavy cream.
13
melt butter,sugar, and salt.
14
bring to boil.
15
remove from heat add:.
16
vanilla cream.
17
serve warm.
18
dust with ground macadaima nuts -- .

1073

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 granny smith apples, 8 slices French bread, 3 eggs, 1 ½ cups coconut milk, and more.

Yes, Caramel Apple French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Apple French Toast

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