How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel?

You need 8 ingredients. The key ingredients include: 1 1/2 c. corn, unpopped (5 qt. when popped), 1 c. butter (can use 1/2 nucoa 1/2 butter), 1 lb. brown sugar, 1/2 c. dark Karo syrup, and more.

Is Caramel suitable as general?

Yes, Caramel falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Recipe – Eats Now

Name: Caramel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn, unpopped (5 qt. when popped); 1 c. butter (can use 1/2 nucoa 1/2 butter); 1 lb. brown sugar; 1/2 c. dark Karo syrup; 2 Tbsp. molasses; 1/2 tsp. salt; 1 tsp. vanilla; peanuts (optional)

Caramel – a delicious recipe with corn, butter, brown sugar, syrup, molasses, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. corn, unpopped (5 qt. when popped)
1 c. butter (can use 1/2 nucoa 1/2 butter)
1 lb. brown sugar
1/2 c. dark Karo syrup
2 Tbsp. molasses
1/2 tsp. salt
1 tsp. vanilla
peanuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
942 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel

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