How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Captain Pete'S Fish Chowder?

You need 15 ingredients. The key ingredients include: 1/2 c. or more raw bacon, 1 to 1 1/2 c. onion, chopped, 1 (28 oz.) can stewed tomatoes, 2 c. potatoes, diced, and more.

Is Captain Pete'S Fish Chowder suitable as seafood?

Yes, Captain Pete'S Fish Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Captain Pete'S Fish Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Captain Pete'S Fish Chowder Recipe

Name: Captain Pete'S Fish Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. or more raw bacon; 1 to 1 1/2 c. onion, chopped; 1 (28 oz.) can stewed tomatoes; 2 c. potatoes, diced; 1 bottle clam juice; 1 tsp. oregano; 1 tsp. Tabasco; 1/2 to 3/4 c. chopped green pepper; 1/2 to 3/4 c. celery, chopped; 2 Tbsp. Worcestershire sauce; 1 tsp. salt (more or less to taste); 1/4 tsp. pepper; 1/4 tsp. thyme; 1/4 c. catsup; 2 c. cooked fish, raw fish, shrimp or fish and shrimp combo

Captain Pete'S Fish Chowder

Eats Now Editorial Team · 403 kcal · Seafood

Captain Pete'S Fish Chowder – a delicious recipe with bacon, onion, tomatoes, potatoes, clam juice, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Captain Pete'S Fish Chowder

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