Caprese skewers

1. 1

   Cut basil into fun shapes, like triangles and squares.

2. 2

   Cut grape tomatoes in half if big and/or if you want to avoid the small tomato squirt disaster on your carpet.

3. 3

   Place a mozzarella ball, then your basil piece, then the tomato on a skewer.

4. 4

   Repeat until your plate is full.

5. 5

   Sprinkle balsamic vinegar over the mozzarella, and finish with freshly cracked black pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.