Caprese Salad

1. 1

   Cut the tomatoes into slightly thick round slices.

2. 2

   Cut the mozzarella cheese into round slices as well.

3. 3

   Alternate tomato and mozzarella slices on a platter.

4. 4

   Season with olive oil and salt.

5. 5

   If you choose to add the balsamic vinegar, add it here.

6. 6

   Place the basil leaves on top of everything, making a simple decoration.

7. 7

   And now you have all Italian colors!

8. 8

   Caprese salad is a beautiful and fresh dish.

9. 9

   You may serve it as an appetizer or a side dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.