Try this homemade Caprese Cheese Straws recipe the whole family will love. Made with butter, bisquick, mozzarella soy cheese and basil. Easy step-by-ste…
This Caprese Cheese Straws relies on simple, everyday ingredients such as of vegan butter, gluten free bisquick, fresh chopped basil leaves and tomato paste. It comes together quickly and makes 4 servings, at about 625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026