How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caprese Cheddar Cheese Tray?

You need 6 ingredients. The key ingredients include: 1 pkg. (8 oz.) CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 16 slices, 16 French bread slices (1/2 inch), toasted, 1 each red and yellow tomato, cut into 1/4-inch thick slices, halved, 1 cup torn fresh basil, and more.

Is Caprese Cheddar Cheese Tray suitable as general?

Yes, Caprese Cheddar Cheese Tray falls under the General category and is a great choice for this type of meal.

How do I store leftover Caprese Cheddar Cheese Tray?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caprese Cheddar Cheese Tray Recipe

Name: Caprese Cheddar Cheese Tray
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 16 slices; 16 French bread slices (1/2 inch), toasted; 1 each red and yellow tomato, cut into 1/4-inch thick slices, halved; 1 cup torn fresh basil; 1/4 cup olive oil; 1 clove garlic, minced

Caprese Cheddar Cheese Tray – a delicious recipe with Cheddar Cheese, bread, tomato, fresh basil, olive oil, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. (8 oz.) CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 16 slices
16 French bread slices (1/2 inch), toasted
1 each red and yellow tomato, cut into 1/4-inch thick slices, halved
1 cup torn fresh basil
1/4 cup olive oil
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
General

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Caprese Cheddar Cheese Tray

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