Cappuccino Mix in a Jar

1. 1

   Have ready 2 (12 ounce) canning jars.

2. 2

   Put the instant coffee into a food processor, and process to a fine powder.

3. 3

   If you don't have a food processor, put it into a large plastic bag, and crush with a rolling pin.

4. 4

   In a large bowl, combine creamer, chocolate mix, instant coffee, SPLENDA Granulated Sweetener, cinnamon, and nutmeg.

5. 5

   Stir together until well mixed.

6. 6

   Spoon into 2 - 12 ounce jars.

7. 7

   Attach a note to each jar that reads: Cappuccino: Mix 3 tablespoons of powder with 6 fluid ounces hot water.

* Per serving · 4 servings · Values may vary.

No additional tips available.