Cappuccino Fudge Cake Recipe

Name: Cappuccino Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. slivered almonds; 3/4 c. shortening; 1 3/4 c. sugar; 3 eggs; 1 tsp. vanilla extract; 1/4 tsp. almond extract; 2 c. flour; 3/4 c. cocoa powder; 4 tsp. instant coffee crystals; 1 tsp. baking soda; 1/2 tsp. baking powder; 1/2 tsp. salt; 1 1/4 c. milk; Cappuccino Fudge Icing (recipe follows)

Servings: persons

1 c. slivered almonds
3/4 c. shortening
1 3/4 c. sugar
3 eggs
1 tsp. vanilla extract
1/4 tsp. almond extract
2 c. flour
3/4 c. cocoa powder
4 tsp. instant coffee crystals
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
1 1/4 c. milk
Cappuccino Fudge Icing (recipe follows)

1
["Spread almonds in single layer on baking sheet.", "Place in cold oven; bake", "at", "350u00b0 for", "9 to 11 minutes, stirring occasionally until golden brown.", "Cool;", "leave", "oven", "at 350u00b0. Cream shortening with sugar, eggs, vanilla and almond extracts until fluffy.", "Combine flour", "with cocoa powder, coffee crystals, baking soda, baking", "powder", "and salt;", "mix well.", "Blend dry ingredients into", "creamed", "mixture alternately with milk. Stir in 1/2 cup", "toasted", "almonds.", "Pour", "into greased", "and floured 9 x 13 x 2-inch baking", "pan. Bake 40 to 45 minutes or until pick inserted in center comes", "out clean.", "Cool on wire rack.", "Frost with Cappuccino", "Fudge", "Icing", "and sprinkle with remaining 1/2 cup toasted almonds.", "Makes 16 servings."]

1452

kcal

Calories

Fat

241

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. slivered almonds, 3/4 c. shortening, 1 3/4 c. sugar, 3 eggs, and more.

Yes, Cappuccino Fudge Cake falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cappuccino Fudge Cake

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