Cappuccino Banana Smoothie

1. 1

   Place banana chunks into bottom of blender, cover with sugar substitute, then add cocoa powder, and 2 ice cubes (or all the crushed ice).

2. 2

   Separately, mix skim milk with instant coffee (or espresso powder) and vanilla extract. Pour into blender and blend on low until the contained ice is fully mixed in and smooth.

3. 3

   If using ice cubes, add the remaining 3-4 and blend until no chunks are left.

* Per serving · 4 servings · Values may vary.

No additional tips available.