Grown Up Slushies

1. 1

   For the simple syrup:

2. 2

   Bring the water and sugar to a simmer for 2-3 minutes until the sugar has dissolved. Pour into a bowl and set aside to cool.

3. 3

   For the slushie (double or triple as needed, depending on the size of your blender):

4. 4

   Chill your glass(es) in the freezer before making.

5. 5

   Combine everything in the jar of a blender and puree on low at first and then on high until you have a very well-blended creamy blend of everything. Carefully pour into the prepared glass and garnish if desired. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.