Capital Punishment Chile

Eats Now Editorial Team · Soups & Stews

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Capital Punishment Chile – a delicious recipe with onion, garlic, ground chuck, ground pork, beef bouillon, bottles beer. Easy to follow and perfect for any occasion.

Servings: persons

1 large onion
8 to 10 garlic cloves
1 lb. ground chuck
2 lb. ground pork
2 c. beef bouillon
2 bottles beer
3 c. tomato sauce
3 c. stewed tomatoes
2 c. kidney beans
2 c. chili beans
7 Tbsp. chili powder
1 Tbsp. cumin
3 Tbsp. paprika
1 Tbsp. sugar
2 Tbsp. mole
2 tsp. chili peppers

1
Simmer at least 2 hours.
2
One-half hour before serving, add 1/2 cup masa, mixed with water to a paste.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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