How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Verde Vegetable Soup?

You need 15 ingredients. The key ingredients include: 1 cup chopped onion, 2 garlic cloves, minced, 2 tablespoons peanut oil, 1 pinch summer savory or 1 pinch thyme, and more.

Is Cape Verde Vegetable Soup suitable as soups & stews?

Yes, Cape Verde Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cape Verde Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape Verde Vegetable Soup Recipe

Name: Cape Verde Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 2 garlic cloves, minced; 2 tablespoons peanut oil; 1 pinch summer savory or 1 pinch thyme; 1/4 teaspoon ground dried red chili (or to taste); 1 cup sliced okra; 3 cups chopped fresh tomatoes (or 2 cups canned tomatoes with juice); 3 cups water; 1 teaspoon salt; 1 tablespoon minced fresh cilantro; 1 lemon, juice of; 2 cups diced potatoes; 2 cups sliced cabbage (cut into 1-inch lengths); chopped fresh parsley; chopped fresh cilantro

Cape Verde Vegetable Soup

Eats Now Editorial Team · 299 kcal · Soups & Stews

Cape Verde Vegetable Soup – a delicious recipe with onion, garlic, peanut oil, summer, ground dried red chili, okra. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cape Verde Vegetable Soup

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