How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Cod Cranberry Velvet Pie?

You need 6 ingredients. The key ingredients include: 6 ounces ready shortbread crust, 1 (8 ounce) package cream cheese, softened, 1 pint whipping cream, 1/4 cup sugar, and more.

Is Cape Cod Cranberry Velvet Pie suitable as seafood?

Yes, Cape Cod Cranberry Velvet Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cape Cod Cranberry Velvet Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape Cod Cranberry Velvet Pie Recipe

Name: Cape Cod Cranberry Velvet Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces ready shortbread crust; 1 (8 ounce) package cream cheese, softened; 1 pint whipping cream; 1/4 cup sugar; 1/2 teaspoon vanilla extract; 1 (16 ounce) can whole berry cranberry sauce

Cape Cod Cranberry Velvet Pie – a delicious recipe with shortbread crust, cream cheese, whipping cream, sugar, vanilla extract, cranberry sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 ounces ready shortbread crust
1 (8 ounce) package cream cheese, softened
1 pint whipping cream
1/4 cup sugar
1/2 teaspoon vanilla extract
1 (16 ounce) can whole berry cranberry sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Seafood

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Cape Cod Cranberry Velvet Pie

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