Bake this irresistible Cape Cod Cranberry Velvet Pie at home. Made with shortbread crust, cream cheese, whipping cream and sugar. Easy step-by-step inst…
This Cape Cod Cranberry Velvet Pie relies on simple, everyday ingredients such as ready shortbread crust, pint whipping cream, sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cape Cod Cranberry Velvet Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026