How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Cod Cranberry Meat Loaf?

You need 14 ingredients. The key ingredients include: 3/4 c. whole berry cranberry sauce, 3/4 c. dark brown sugar, 1 lb. ground chuck, 1 lb. ground veal, and more.

Is Cape Cod Cranberry Meat Loaf suitable as seafood?

Yes, Cape Cod Cranberry Meat Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cape Cod Cranberry Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape Cod Cranberry Meat Loaf Recipe

Name: Cape Cod Cranberry Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. whole berry cranberry sauce; 3/4 c. dark brown sugar; 1 lb. ground chuck; 1 lb. ground veal; 1/2 lb. ground pork; 1 medium onion, finely chopped; 1/2 c. milk; 1/2 c. dry breadcrumbs; 1/4 c. catsup; 2 eggs; 1/2 tsp. each: thyme, marjoram and rosemary; 1/4 tsp. white pepper; 1 tsp. salt; 2 whole bay leaves

Try this homemade Cape Cod Cranberry Meat Loaf recipe the whole family will love. Made with whole berry, dark brown sugar, ground chuck and ground veal.…

This Cape Cod Cranberry Meat Loaf relies on simple, everyday ingredients such as whole berry cranberry sauce, dark brown sugar, ground chuck and ground veal. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cape Cod Cranberry Meat Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

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