Cape Cod Chicken Recipe

Name: Cape Cod Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. long grain rice; 1 tsp. instant chicken bouillon granules or 1 bouillon cube dissolved in 2 Tbsp. boiling water; 1/2 tsp. each crushed dried sage and marjoram leaves; 1 tsp. onion powder or 1/2 tsp. garlic powder; 1 tsp. salt; 1/8 tsp. black pepper; 1 frying chicken (2 1/2 to 3 lb.), cut up; 1 (16 oz.) can whole cranberry sauce; 3 Tbsp. butter; 1 Tbsp. lemon juice; 2 Tbsp. soy sauce; 1/2 c. sliced blanched almonds

Servings: persons

3/4 c. long grain rice
1 tsp. instant chicken bouillon granules or 1 bouillon cube dissolved in 2 Tbsp. boiling water
1/2 tsp. each crushed dried sage and marjoram leaves
1 tsp. onion powder or 1/2 tsp. garlic powder
1 tsp. salt
1/8 tsp. black pepper
1 frying chicken (2 1/2 to 3 lb.), cut up
1 (16 oz.) can whole cranberry sauce
3 Tbsp. butter
1 Tbsp. lemon juice
2 Tbsp. soy sauce
1/2 c. sliced blanched almonds

1
Mix rice, bouillon and seasonings. Sprinkle over bottom of buttered 13 x 9-inch baking dish.
2
Arrange chicken pieces, skin side up, on top of rice with larger pieces on outer edge.
3
In a small pan, heat the cranberry sauce, butter, lemon juice and soy sauce. Bring almost to a boil over medium heat, stirring constantly.
4
Pour cranberry mixture over chicken.
5
Cover tightly with foil. Bake at 325u00b0 for 1 hour and 10 minutes.
6
Uncover. Sprinkle with almonds.
7
Bake 10 minutes longer.

461

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. long grain rice, 1 tsp. instant chicken bouillon granules or 1 bouillon cube dissolved in 2 Tbsp. boiling water, 1/2 tsp. each crushed dried sage and marjoram leaves, 1 tsp. onion powder or 1/2 tsp. garlic powder, and more.

Yes, Cape Cod Chicken falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape Cod Chicken

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