How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Breton Scones Recipe?

You need 10 ingredients. The key ingredients include: 2 c. flour, 2 Tbsp. sugar, 1 Tbsp. baking pwdr, 1 tsp salt, and more.

Is Cape Breton Scones Recipe suitable as baking & desserts?

Yes, Cape Breton Scones Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cape Breton Scones Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cape Breton Scones Recipe Recipe

Name: Cape Breton Scones Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 Tbsp. sugar; 1 Tbsp. baking pwdr; 1 tsp salt; 1/4 tsp baking soda; 1 c. raisins or possibly currants; 1/2 c. lowfat sour cream; 1/4 c. oil; 1 x egg, slightly beaten; 3 Tbsp. lowfat milk

Cape Breton Scones Recipe

Eats Now Editorial Team · 699 kcal · Baking & Desserts

Cape Breton Scones Recipe – a delicious recipe with flour, sugar, baking pwdr, salt, baking soda, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cape Breton Scones Recipe

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