How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantonese Style Beef Tenderloin?

You need 9 ingredients. The key ingredients include: 2 tsp white sugar, 2 tsp cornstarch, 1 tbsp soy sauce, 1 tbsp oyster sauce, and more.

Is Cantonese Style Beef Tenderloin suitable as seafood?

Yes, Cantonese Style Beef Tenderloin falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cantonese Style Beef Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantonese Style Beef Tenderloin Recipe

Name: Cantonese Style Beef Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp white sugar; 2 tsp cornstarch; 1 tbsp soy sauce; 1 tbsp oyster sauce; 2 tbsp dry sherry; 1 (1 1/2 lb) beef tenderloin, trimmed, cut into 1/4 inch slices, pounded slightly; 1/2 tbsp peanut oil; 2 None medium Spanish onions, cut into thin wedges; 5 oz bean sprouts

Try this homemade Cantonese Style Beef Tenderloin recipe the whole family will love. Made with white sugar, cornstarch, soy sauce and oyster sauce. Easy…

This Cantonese Style Beef Tenderloin relies on simple, everyday ingredients such as white sugar, cornstarch, soy sauce and oyster sauce. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tsp white sugar
2 tsp cornstarch
1 tbsp soy sauce
1 tbsp oyster sauce
2 tbsp dry sherry
1 (1 1/2 lb) beef tenderloin, trimmed, cut into 1/4 inch slices, pounded slightly
1/2 tbsp peanut oil
2 None medium Spanish onions, cut into thin wedges
5 oz bean sprouts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Seafood

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