How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cannoli Pastries?

You need 9 ingredients. The key ingredients include: 18 to 20 Cannoli Pastry Shells (recipe follows), 2 lb. Ricotta cheese, 1 1/2 c. sifted powdered sugar, 2 tsp. ground cinnamon, and more.

Is Cannoli Pastries suitable as baking & desserts?

Yes, Cannoli Pastries falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cannoli Pastries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cannoli Pastries Recipe

Name: Cannoli Pastries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 to 20 Cannoli Pastry Shells (recipe follows); 2 lb. Ricotta cheese; 1 1/2 c. sifted powdered sugar; 2 tsp. ground cinnamon; 1/4 c. diced candied orange peel, minced; 1 tsp. grated lemon peel; powdered sugar; 2 oz. semi-sweet chocolate, finely chopped; orange peel strips and fresh mint leaves (for garnish)

Cannoli Pastries – a delicious recipe with Pastry, Ricotta cheese, powdered sugar, ground cinnamon, candied orange, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 to 20 Cannoli Pastry Shells (recipe follows)
2 lb. Ricotta cheese
1 1/2 c. sifted powdered sugar
2 tsp. ground cinnamon
1/4 c. diced candied orange peel, minced
1 tsp. grated lemon peel
powdered sugar
2 oz. semi-sweet chocolate, finely chopped
orange peel strips and fresh mint leaves (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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