How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cannellini ‘N’ Onion Linguine?

You need 12 ingredients. The key ingredients include: 2 medium onions, halved and thinly sliced, 1 tablespoon butter, 1 tablespoon olive oil, 1/4 cup white wine or vegetable broth, and more.

Is Cannellini ‘N’ Onion Linguine suitable as pasta & noodles?

Yes, Cannellini ‘N’ Onion Linguine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cannellini ‘N’ Onion Linguine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cannellini ‘N’ Onion Linguine Recipe

Name: Cannellini ‘N’ Onion Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, halved and thinly sliced; 1 tablespoon butter; 1 tablespoon olive oil; 1/4 cup white wine or vegetable broth; 1 teaspoon brown sugar; 10 ounces uncooked linguine; 1 can (15 ounces) cannellini beans, rinsed and drained; 1 cup vegetable broth; 3 garlic cloves, minced; 1 teaspoon dried basil; 1/4 teaspoon pepper; 6 tablespoons shredded Parmesan cheese

Cannellini ‘N’ Onion Linguine

Eats Now Editorial Team · 420 kcal · Pasta & Noodles

Cannellini ‘N’ Onion Linguine – a delicious recipe with onions, butter, olive oil, white wine, brown sugar, linguine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Cannellini ‘N’ Onion Linguine

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