Cannellini Bean Dip Recipe

1. 1

   Place beans, vinegar, Worcestershire, garlic, salt, and pepper in the bowl of a food processor.

2. 2

   With the motor running, add oil in a thin stream until completely incorporated and mixture is smooth, about 1 minute.

3. 3

   Add chives and pulse 5 times to evenly incorporate.

4. 4

   Serve with wheat crackers, radishes, or cucumber and carrot sticks.

* Per serving · 4 servings · Values may vary.

No additional tips available.