How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Jalapeno Dip?

You need 4 ingredients. The key ingredients include: 8 ounces light cream cheese, 4 1/2 ounces green chilies, 1 cup shredded monterey jack pepper cheese, 4 oz (light), jalapeno peppers or green onion, sliced.

Is Cream Cheese Jalapeno Dip suitable as snacks & appetizers?

Yes, Cream Cheese Jalapeno Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Jalapeno Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Jalapeno Dip Recipe

Name: Cream Cheese Jalapeno Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces light cream cheese; 4 1/2 ounces green chilies; 1 cup shredded monterey jack pepper cheese, 4 oz (light); jalapeno peppers or green onion, sliced

Try this homemade Cream Cheese Jalapeno Dip recipe the whole family will love. Made with light cream cheese, green chilies, shredded monterey jack peppe…

This Cream Cheese Jalapeno Dip relies on simple, everyday ingredients such as light cream cheese and green chilies. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces light cream cheese
4 1/2 ounces green chilies
1 cup shredded monterey jack pepper cheese, 4 oz (light)
jalapeno peppers or green onion, sliced

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Quick Info

Servings
4 servings
Calories
307 kcal
Category
Snacks & Appetizers

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