Canned Green Tomatoes With Spices Recipe

Name: Canned Green Tomatoes With Spices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 lbs green tomatoes, washed, sliced; 4 white onions, sliced; 2 tablespoons salt; 6 cups white vinegar; 2 cups sugar or 2 cups Splenda granular, plus; 1 cup water; 2 teaspoons allspice; 4 teaspoons dry mustard; 1 teaspoon clove; 2 teaspoons celery seeds; 1 teaspoon ground ginger; 1/2 cup brown sugar or 1/2 cup Splenda brown sugar blend

Servings: persons

15 lbs green tomatoes, washed, sliced
4 white onions, sliced
2 tablespoons salt
6 cups white vinegar
2 cups sugar or 2 cups Splenda granular, plus
1 cup water
2 teaspoons allspice
4 teaspoons dry mustard
1 teaspoon clove
2 teaspoons celery seeds
1 teaspoon ground ginger
1/2 cup brown sugar or 1/2 cup Splenda brown sugar blend

1
Layer sliced tomatoes, then onions, then tomatoes, onions.Sprinkle salt between layers. Place in crock or large stockpot.
2
for 24 hours.
3
The next day drain off juice. Throw away.
4
In stockpot add vinegar,sugar,allspice, dry mustard, cloves, celery seed, ginger and brown sugar. Stir with a wooden spoon, bring to a slow boil.
5
Pack tomatoes in sterilized wide mouth pints or quarts. Pack onions if you like.
6
The guideline is usually 2 tomatoes per pint jar. But this depends on the size of your tomatoes.
7
Pour vinegar spice mixture over tomatoes, wipe rim of jar, hot seal and ring tight. It is ok to add a little water to vinegar mixture if you run a little short.
8
Put in water bath canner, process 20 minutes. Take out, place on towelled counter,out of drafts and all should seal.
9
24 hour period is included in prep time.
10
With this recipe you can have fried green tomatoes in the winter! If that is going to be your use.cut the tomatoes a little thick.

907

kcal

Calories

205

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 15 lbs green tomatoes, washed, sliced, 4 white onions, sliced, 2 tablespoons salt, 6 cups white vinegar, and more.

Yes, Canned Green Tomatoes With Spices falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canned Green Tomatoes With Spices

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