How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Apple Pie Filling?

You need 7 ingredients. The key ingredients include: 1 c. cornstarch, 4 1/2 c. sugar, 2 Tbsp. cinnamon, 2 tsp. nutmeg, and more.

Is Canned Apple Pie Filling suitable as baking & desserts?

Yes, Canned Apple Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Canned Apple Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canned Apple Pie Filling Recipe

Name: Canned Apple Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornstarch; 4 1/2 c. sugar; 2 Tbsp. cinnamon; 2 tsp. nutmeg; 3 Tbsp. lemon juice; 5 or 6 lb. sliced apples; 8 c. water

Canned Apple Pie Filling – a delicious recipe with cornstarch, sugar, cinnamon, nutmeg, lemon juice, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cornstarch
4 1/2 c. sugar
2 Tbsp. cinnamon
2 tsp. nutmeg
3 Tbsp. lemon juice
5 or 6 lb. sliced apples
8 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1360 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Canned Apple Pie Filling

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