How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Apple Pie Filling?

You need 11 ingredients. The key ingredients include: 12 Granny Smith apples, 8 pink lady apples, 2 1/2 cups water, 1 1/2 cups Clear Jel, and more.

Is Canned Apple Pie Filling suitable as baking & desserts?

Yes, Canned Apple Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Canned Apple Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canned Apple Pie Filling Recipe

Name: Canned Apple Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 Granny Smith apples; 8 pink lady apples; 2 1/2 cups water; 1 1/2 cups Clear Jel; 1 cup brown sugar; 4 cups unbleached cane sugar; 4 cups fresh apple cider; 1 cup Bourbon (Bulleit); 1 1/2 tablespoons ground cinnamon; 1 teaspoon nutmeg; 3/4 teaspoon ground cloves

Canned Apple Pie Filling

Eats Now Editorial Team · 1382 kcal · Baking & Desserts

Canned Apple Pie Filling – a delicious recipe with apples, apples, water, Clear Jel, brown sugar, cane sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Canned Apple Pie Filling

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