Cane Syrup Herb Vinaigrette: Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tbsp. cane syrup, 1 Tbsp. Dijon mustard, 1 Tbsp. chopped garlic, 2 Tbsp. balsamic vinegar, and more.

Yes, Cane Syrup Herb Vinaigrette: Recipe falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.