Candy & Peanut Brownies

1. 1

   Heat oven to 350F.

2. 2

   Grease 8-inch square baking pan; set aside.

3. 3

   Combine sugar, butter and brown sugar in bowl.

4. 4

   Beat at medium speed, scraping bowl often, until creamy.

5. 5

   Add eggs, unsweetened chocolate and vanilla.

6. 6

   Continue beating, scraping bowl often, until well mixed.

7. 7

   Add flour; continue beating, scraping bowl often, until mixed.

8. 8

   Stir in 1/2 cup chocolate pieces and peanuts.

9. 9

   Spread batter into prepared pan.

10. 10

    Sprinkle remaining chocolate pieces on batter.

11. 11

    Bake 25-30 minutes or until brownies begin to pull away from sides of pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.