How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Crunch Pudding Pie?

You need 6 ingredients. The key ingredients include: 2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding, 2 cups cold milk, 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided, 2 chocolate-covered toffee bars (1.4 oz. each), chopped, divided, and more.

Is Candy Crunch Pudding Pie suitable as baking & desserts?

Yes, Candy Crunch Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Crunch Pudding Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Crunch Pudding Pie Recipe

Name: Candy Crunch Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding; 2 cups cold milk; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided; 2 chocolate-covered toffee bars (1.4 oz. each), chopped, divided; 1 OREO Pie Crust (6 oz.); 1 oz. BAKER'S Semi-Sweet Chocolate, melted

Candy Crunch Pudding Pie – a delicious recipe with cold milk, chocolate-covered toffee, OREO Pie Crust, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2 chocolate-covered toffee bars (1.4 oz. each), chopped, divided
1 OREO Pie Crust (6 oz.)
1 oz. BAKER'S Semi-Sweet Chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
932 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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