How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Corn(Snack) ?

You need 6 ingredients. The key ingredients include: 2 c. dark brown sugar, 1/2 c. white Karo syrup, 1/2 lb. lower fat margarine, 1 tsp. vanilla, and more.

Is Candy Corn(Snack) suitable as baking & desserts?

Yes, Candy Corn(Snack) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Corn(Snack) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Corn(Snack) Recipe

Name: Candy Corn(Snack)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dark brown sugar; 1/2 c. white Karo syrup; 1/2 lb. lower fat margarine; 1 tsp. vanilla; 1/2 tsp. salt; 1/2 tsp. soda

Candy Corn(Snack) – a delicious recipe with brown sugar, white Karo syrup, lower fat margarine, vanilla, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. dark brown sugar
1/2 c. white Karo syrup
1/2 lb. lower fat margarine
1 tsp. vanilla
1/2 tsp. salt
1/2 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Candy Corn(Snack)

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