Candy Corn Popcorn Recipe

1. 1

   Mix popcorn, nuts, marshmallows and spice drops in a large mixing bowl.

2. 2

   Heat butter in a small heavy saucepan and add in sugar and corn syrup.

3. 3

   Bring to a boil, stirring and simmer 3 min.

4. 4

   Add in vanilla and blend well.

5. 5

   Pour over popcorn mix, mixing well.

6. 6

   Let stand 2 min to cold.

7. 7

   With hands dampened in cold water, shape into candy cane or possibly wreath or possibly tree or possibly whatever.

8. 8

   Arrange on a baking sheet to set.

9. 9

   Wrap with plastic wrap and store in a cold dry place.

* Per serving · 4 servings · Values may vary.

No additional tips available.