Candy Corn-Marshmallow Crispy Treats

1. 1

   Microwave butter in large microwaveable bowl on HIGH 45 sec.

2. 2

   or until melted.

3. 3

   Add marshmallows; toss to coat.

4. 4

   Microwave 1-1/2 min.

5. 5

   or until marshmallows are completely melted and mixture is well blended, stirring in food colorings after 45 sec.

6. 6

   Add cereal and candy corn; mix well.

7. 7

   Press onto bottom of 13x9-inch pan sprayed with cooking spray.

8. 8

   Cool completely before cutting into 12 bars.

9. 9

   Cut each bar diagonally in half.

* Per serving · 4 servings · Values may vary.

No additional tips available.